27.1.13

WINTER CRAVINGS



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Fashion identifies us and does so at all stages of our life. It constantly reinvents itself adapting with what it dictates. Fashion makes us braver because it makes risk very inviting.
Here some of my cravings for this 2013 winter. Wishin' you all a fab week.

23.1.13

TOGA UNIVERSE 2013



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I am indeed fascinated by this japanese brand collection.
Toga is one of the more well-established Japanese labels. Yasuka Furuta seems to have managed to blend her love of vintage clothes to create several lines of clothing that deconstruct and reconstruct until it makes complete sense.
This SS 2013 collection, Palais Royal, has a perfect fusion of french opulence and modern minimalism – stripes, embroidery, full skirts, stripes, rich colours, stripes, wicked shoes and more stripes. Toga’s ever-present attention to detail and form stops this from being too costume like. Sheer silver glittering mesh is heavily stitched with metallic threads, peplums feature heavily, as do boxy structured shoulders and both ankle-length and pencil skirts. I would barely die for any of those.
A great weekto y'all goorgeous!

12.1.13

CÉLINE PRE- FALL 2013



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Being born, growing, living, changing, disappearing, reincarnating and being reborn. There is always a glorious moment, when everything has a sense and you realize that you love fashion for a reason. One of my reasons is Céline.

8.1.13

ALLA CARTA



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This is not another food magazine, this is something really rad between food and fashion.  Born by the ideas of three Italian girls, Yara De Nicola, Fabiana Fierotti e Valentina Barzaghi: Alla Carta is created as "an ode to the most precious of mediums". A new publication that starts from the food and the pleasure to sit at the table, featuring interviews that actually are informal chats about art, people, stories and food, mixing up everything with excellent fashion editorials, a cutting-edge graphics and  featuring guests worthy of note as Davide Oldani and Alessandro Dell’Acqua, among others. Stay tunned to the volume two.




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